St Mary's Platt Church Christmas Fayre
Long Mill Ln, St Mary's Platt, Sevenoaks
TN15 8NE
from £20.00
Mixed Bag Of Nuts - Dehusked Kentish Cobnuts, English Walnuts, And Almonds.
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from £13.50
At Potash Farm, we have blended Lavender essential oil with our nourishing Cobnut oil to produce a lovely hand sanitiser.
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from £7.50
These are another speciality of the Potash Farm range of gifts.
Attractively presented within the bag are dehusked nuts. These make an
excellent Christmas, Easter, or one-off gift and are available in two
sizes.
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sale £17.00
This attractive gift bag includes one jar of each of the Handmade
Rhubarb and Ginger Chutney with Kentish Cobnuts, Handmade Seville Orange
Marmalade with Whisky and Kentish Cobnuts and the Spicy Red Onion Chutney with Kentish Cobnuts. Attractively
presented in this fine display bag it again makes an ideal gift for
Valentines Day, Mothering Sunday, Easter or at Christmas.
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£55.00
Due to popular customer demand by selling the organic chestnuts in the lead up to Christmas the chestnut roasters are another speciality of the Potash Farm range of gifts.
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£24.50
A life times collection was purchased by Alexander Hunt from a family in Bromley and they vary in size, colour and decoration. Many are Georgian and Victorian and make an ideal but simple gift.
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from £20.00
The fresh green walnuts from Potash farm are available during a short seasonal window from July 1st 2026 until July 31st 2026.
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£36.00
Running beside the Potash Farm Chestnut roasters there are two designs of toasting fork. Firstly the high quality wrought-iron toasting fork and the hand-forged wrought-iron toasting fork.
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£15.00
When planting any nut or fruit tree it is strongly advisable to stake, tie and guard the tree. The walnut tree co now provides a tailor made machined tree stake 150 cm/50 mm, strong soft rubber tie and wire tree guard 2 ft by 2 ft . The cost of this complete pack is £15.00 inc. VAT for each tree station.
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from £25.00
The fresh wet walnuts from Potash farm will be available during a short seasonal window from Early October until Mid November. These are full of moisture and have a very distinct flavour and a very good following with the connoisseur of nuts.
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