£36.00
Due to popular customer demand by selling the organic Chestnuts in the
lead up to Christmas the Chestnut roasters are another speciality of the
Potash Farm range of gifts.
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£55.00
The Hobart Nutcracker is an original Robert Welch design from 1964. Made from solid cast iron with a steel spindle.
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from £62.50
These Kentish Trugs are handmade using sweet chestnut, willow and hazel. If looked after they will last at least 20 years and are excellent for use as a fruit bowl, or the displaying of pot-plants.
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from £6.50
"The Potash Farm Rhubarb and Ginger Chutney with Kentish Cobnuts. Rich
with fruit and slightly crunchy from the Cobnuts. Unlike any chutney
I've had." Featured in the Telegraph Magazine.
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£45.00
Made with a selection of four woods, namely cherry, hawthorn, oak and walnut. Easy to use with one hand and easily adjustable.
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from £14.00
The Sea Salt and Nut Wood is a fresh fragrance of clean sea salt and woody sage.
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from £7.00
"If you have a sweet tooth, Potash Farm Cobnut Fudge is truly one of the
best we've tried. Exceptionally creamy and divinely decadent, it's
studded with Cobnuts harvested from a century-old plantation, lovingly
toasted and stirred into a fudge made with single cream from a nearby
dairy." Good Housekeeping Magazine
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from £5.75
"Cobnuts are a type of hazelnut that, once dried, have a lovely sweet
flavour - and they taste superb in this lovely, buttery Handmade Kentish
Cobnut Shortbread from Potash Farm in Kent" Gregg Wallace, Telegraph Magazine
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from £13.50
The Green / Golden Cobnuts are available now, and I advise all my potential customers to place early orders to avoid disappointment.
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£21.50
A life times collection was purchased by Alexander Hunt from a family in Bromley and they vary in size, colour and decoration. Many are Georgian and Victorian and make an ideal but simple gift.
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